Galicia is in fashion. Octopus is also in season, since April is a month in which it is in season. If you want to learn how to prepare the famous Galician octopus recipe, we will teach you.
The Galician octopus in Galicia
This dish involves a very simple preparation. What can be a bit more complex is the cooking of the octopus itself. Even so, do not worry because in Congelados Apolo we are specialists in cooking octopus and we offer it cooked and in different formats, so you can choose the one that suits you best according to the recipe to be prepared.
Se ha impuesto en muchos establecimientos, patas de pulpo a la plancha. Sería conveniente que nos dieran consejos, muchos no tienen ni idea.
Buenas, lo tendremos en cuenta para próximos artículos de blog. Hay muchas opciones para cocinarlas 🙂